Oxford Restaurant Burns

March 16, 2009 | By | Comments (22)

Yoconascreengrab

Some people think of Oxford and immediately think of The Square, The Grove, and Ole Miss. For me, Oxford is a bastion of Mississippi culture and great Southern dining. So it disheartens me to report that Yocona River Inn, one of the community’s culinary landmarks, was destroyed by fire on on Thursday, March 12.

Proprietor Paige Osborn, who lives next door to the restaurant, woke up around 1:30 a.m. when she heard her dog barking. "As soon as I opened the bedroom door, I saw a barrage of flashing colors through the window, and I knew something was wrong," she says.

The fire began on the enclosed back porch, which functioned as the restaurant’s kitchen. "The back wall is completely gone. Some of the interior walls are gone.  The rooms on the back side of the building are pretty well gutted.  The floor’s still there, and three outside walls are still standing," says Paige.  It was first reported around 1 a.m. by a local community fire fighter who was returning from another call and noticed the building ablaze. The exact cause of the fire is undetermined.

Paige, a New Orleans native, moved to Oxford for grad school in Southern Studies in 1991. She fell so in love with the town, she chose to stick around and opened the Yocona River Inn in June 1995. "It’s been my baby for over a decade–it’s my life," says Osborn. "I’m definitely planning to rebuild."

Yocona is more than just another college town restaurant. Located out in the sticks (you better know where you’re going if you hope to find it), it is a grass-roots BYOB eatery founded on community pride and great food. As John T. Edge, director of the Oxford-based Southern Foodways Alliance says, "Yocona is among our most community-focused restaurants. It matters to the people of Lafayette County, both as a place for peerless filet mignon and as place of neighborly congregation."

Updates on the restaurant can be found at www.yocona.com.

HOW TO HELP REBUILD: Yocona River Inn Patron Share Program

In the wake of the fire at Yocona River Inn, a cadre of loyal customers is raising funds to aid proprietor Paige Osborne as she works to reopen the restaurant.

Leading the charge are Randy Yates, proprietor of Ajax Diner, John Currence, proprietor of City Grocery, and John T. Edge, director of the Southern Foodways Alliance.

Dollars raised will serve as bridge funds for Osborne and her employees, offsetting some of the expenses incurred between the date of the fire and the date of the restaurant’s reopening.

Here’s how the "patron share" program works:

1) Write a check for $250, payable to Yocona River Inn, and mail it to Paige Osborne, Yocona River Inn, P.O. Box 2609, Oxford, MS 38655.

(Gifts in the name of friends and family are encouraged; so are multiple shares.)

2) Yocona River Inn will acknowledge your "patron share" with a letter and then open a house account for you.

3) Each time you dine at Yocona, one-half of your bill total will be paid from your house account balance, until that balance is retired.

4) In recognition of your purchase of a "patron share," Paige will install bricks, engraved with the names of supporting patrons, in a new courtyard that will front the building.

For questions on the logistics of this effort, email John T. Edge at johntedge@mac.com

COMMENTS

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    November 21, 2011 at 11:25 am
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    I have been looking for great places to eat when I am in Oxford and thanks for the recommendation I will try some of them.

    November 16, 2011 at 12:50 pm
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    November 11, 2011 at 9:29 am
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    I haven’t gone there. I hope that I have the opportunity but one thing that it is different. It is that it has his own website, and people promote it from there.

    November 9, 2011 at 11:42 am
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    November 8, 2011 at 9:12 am
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    October 13, 2011 at 1:51 pm
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    Hi, listen, I’m pretty new on this blogosphere and Internet thing, so I don’t know if there’s a sort of “subscription” method that I can use in order to receive notifications of your new entries…? Thing is I enjoy reading your blog a lot and I’d like to be up to date with your posts!

    September 9, 2011 at 2:46 pm
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    How sad to hear a place like this is gone but i like to see that people want to get together to re-build this place back from the ground it is always good to see a community united for a good cause thanks for this blog is always very interesting to read.

    March 18, 2011 at 10:38 am
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    I really want Yocona River Inn opens its doors again.
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    February 19, 2011 at 5:42 pm
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    Ohh.. no!!
    I didn’t know that..
    I used to go there when I was studing is Mississippi..
    I can’t believe it…

    February 19, 2011 at 11:50 am
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    Three years ago I went to Yocona and fell in love of the food… This is so bad I didn’t know it..

    February 13, 2011 at 10:06 am
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    November 11, 2010 at 11:10 am
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  17. andrea

    so sad! we come from up north every year to have awesome food in a great southern setting. it was surreal to drive up in june to see the what’s left of the place- had no idea. my prayers and good vibes are with you. hope you saved the julia books!

    June 22, 2009 at 3:31 pm
  18. art

    that hurts!

    April 2, 2009 at 2:32 pm
  19. Kelly

    How sad. This truly is one of the best places to eat in Oxford, and believe me after going to school at Ole Miss I had my fair share of good food. Its a shame but I know John T and the others will do a great job helping bring it back. I hope some of the signed Julia Child cookbooks were salvaged!

    March 25, 2009 at 3:48 pm
  20. Crystal

    I worked at Yocona for a few years while in college. It was one of the best jobs I’ve ever had and it broke my heart to get on here yesterday and read this tragic news! My heart and prayers go out to Paige and the entire Yocona family.

    March 18, 2009 at 9:15 am
  21. Pinkrose81

    This is so intersting airticle!
    I’ve been linking your one!
    Would you link to this site?
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    March 18, 2009 at 3:14 am
  22. Anne

    This was my favorite restaurant in college! It was a tradition for many of my friends to grab a bottle of wine, head out to Yocona and enjoy a great meal and dessert on Sunday night. Thanks for posting about this very special spot.

    March 17, 2009 at 2:09 pm

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