We were blown away by Portia Gorman’s Lemon Bar Cheesecake photo on Instagram. The Los Angeles, CA native put her own elegant spin on the lemon curd topping and candied lemon garnishes that our test kitchen loved! Not to mention that perfectly neat crust.
Portia was turned on to SL as a newlywed two years ago, and has been reading it ever since. Here’s what she had to say about the recipe: “I loved this recipe because it combines two of our favorite desserts- cheesecake and lemon pie! Perfect for spring! I’d say the best thing about the recipe is the candied lemons- they just take the recipe over the top- my husband even thought the rhines of the candied lemons tasted good!” To see more of her homemade treats, follow her on Facebook.
Thanks to all those who sent in their photos!