Over the past 12 weeks Emily Hilliard has introduced us to some of the South’s most talented female pastry chefs through the Southern Foodways Alliance series “Give Me Some Sugar.” For the past 3 months, I’ve been talking with women pastry chefs from across the South for the series “Give Me Some Sugar.” One of the questions I asked each chef was […]
Give Me Some Sugar: Getting to Know Dolester Miles
In “Give Me Some Sugar,” Emily Hilliard introduces us to some of the South’s most talented female pastry chefs, courtesy of the Southern Foodways Alliance. They do right by the classics while developing a new canon of their own. Check back every Monday to meet a reason to save room for dessert. Who: Dolester Miles Where: Highlands Bar and Grill; […]
Give Me Some Sugar: Getting to Know Carla Cabrera-Tomasko
In “Give Me Some Sugar,” Emily Hilliard introduces us to some of the South’s most talented female pastry chefs, courtesy of the Southern Foodways Alliance. They do right by the classics while developing a new canon of their own. Check back every Monday to meet a reason to save room for dessert. Who: Carla Cabrera-Tomasko Where: Bacchanalia, 1198 Howell Mill […]
Give Me Some Sugar: Getting To Know Sonya Jones
In “Give Me Some Sugar,” Emily Hilliard introduces us to some of the South’s most talented female pastry chefs, courtesy of the Southern Foodways Alliance. They do right by the classics while developing a new canon of their own. Check back every Monday to meet a reason to save room for dessert. Who: Sonya Jones Where: Sweet Auburn Bread Co., […]
Give Me Some Sugar: Getting to Know Lisa White
In “Give Me Some Sugar,” Emily Hilliard introduces us to some of the South’s most talented female pastry chefs, courtesy of the Southern Foodways Alliance. They do right by the classics while developing a new canon of their own. Check back every Monday to meet a reason to save room for dessert. Who: Lisa White Where: Domenica, 123 Baronne Street, […]
Give Me Some Sugar: Getting to Know Stella Parks
In “Give Me Some Sugar,” Emily Hilliard introduces us to some of the South’s most talented female pastry chefs, courtesy of the Southern Foodways Alliance. They do right by the classics while developing a new canon of their own. Check back every Monday to meet a reason to save room for dessert. Who: Stella Parks Where: Table Three Ten, 310 […]
Give Me Some Sugar: Getting to Know Cheryl Day
In “Give Me Some Sugar,” Emily Hilliard introduces us to some of the South’s most talented female pastry chefs, courtesy of the Southern Foodways Alliance. These pastry chefs do right by the classics while developing a new canon of their own. Check back every Monday to meet a reason to save room for dessert. Who: Cheryl Day Where: Back in […]
Give Me Some Sugar: Getting to Know Phoebe Lawless
In our February issue, we introduced you to the Southern Foodways Alliance (SFA), a group that documents, studies, and celebrates the South’s diverse food cultures. We’re excited to announce that starting today, we’ll be sharing weekly dispatches from the SFA. This first post kicks off an SFA series called “Give Me Some Sugar,” in which Emily Hilliard will introduce us to […]
