more about: Cook the Cover

Check Out our February Cook the Cover Winner!

We were blown away by Portia Gorman’s Lemon Bar Cheesecake photo on Instagram. The Los Angeles, CA native put her own elegant spin on the lemon curd topping and candied lemon garnishes that our test kitchen loved! Not to mention that perfectly neat crust. 

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Show Us Your Own Heavenly Lemon Bar Cheesecake

We want to see your version of the Lemon Bar Cheesecake on our February cover! Send us your photos from now until the end of the month and we’ll announce a winner on Feb 28th. One lucky baker will get a free SL cookbook and be featured on The Daily South!

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Announcing our January Cook the Cover Winner!

Christiane Potts from Winston Salem, NC shared her delicious photo (at right) on our Facebook page. Her rendition of the Maple-Pecan Sticky Buns immediately stood out among the entries because they have a nice height, the moist dough looks pull-apart delicious, and the amount of maple glaze on top is just right!

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Try Your Hand at Our January Cover Sticky Buns!

We want to see your version of our Maple Pecan Sticky Buns! Send us your fresh-out-the-oven photos, and we’ll pick our favorites to be featured here on The Daily South.

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