Every Monday we bring you the SL Hot List, a round up of the five latest and greatest things to hit the South. Consider it your weekly update on our region’s most buzzworthy food, culture, and style news.
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Chef Mike Isabella Photo: Greg Powers Every day is Dia de los Muertos at Mike Isabella’s new restaurant Bandolero in the busy Georgetown neighborhood of Washington, D.C. The Top Chef All-Stars runner-up opened his second restaurant yesterday, but he wants you to know this is no run-of-the-mill Mexican restaurant. Mike nixed the mind-numbing mariachi music and technicolor take and opted for […]
January 20th 2009, Washington, D.C., 9:34 a.m. "Twenty degrees up here feels a lot colder than twenty degrees in Birmingham," says Southern Living assistant travel editor Farrah Austin. She called us this morning from her spot alongside thousands and thousands and thousands of people in front of the nation’s capitol building. There’s a buzz in our magazine’s offices, but it […]