Every Monday we bring you the SL Hot List, a round up of the five latest and greatest things to hit the South. Consider it your weekly update on our region’s most buzzworthy food, culture, and style news.
more about: Food & Drink
Chef Mike Isabella Photo: Greg Powers Every day is Dia de los Muertos at Mike Isabella’s new restaurant Bandolero in the busy Georgetown neighborhood of Washington, D.C. The Top Chef All-Stars runner-up opened his second restaurant yesterday, but he wants you to know this is no run-of-the-mill Mexican restaurant. Mike nixed the mind-numbing mariachi music and technicolor take and opted for […]