If you’ve been inspired to make your own veggie plate after reading about our favorites across the South, try this recipe on for size, and take a look at our other favorites for compiling the perfect plate.
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The Southern Living food team loves a great summer read, especially if it’s a cookbook. This is one we’re real proud of. It’s The Southern Cake Book, and if you tell us what your favorite cake-related memory is in the comments section below, you could have a chance to win it.
If you need a reason to get off the couch, end a reality TV marathon and trade the hum of the air conditioner for summer’s chorus of crickets, here it is: it’s U-Pick season! U-Picks are a one-stop opportunity to get a great deal on killer produce, support a local business and catch some rays while you work.
Fried Fish Sandwich with Spicy Mayonnaise The key to this fantastic summer sandwich is to use the freshest fish you can find. Use snapper, as the recipe suggests, or substitute grouper or flounder—most any flaky white fish will work.