As any Southerner knows, food is a huge part of who we are and what we do at Southern Living. Food joins us together for dinner on Sundays, brings neighbors to our front porches for summer evenings, and gives us the chance to pass on our family traditions and legacies from generation to generation.
Recipe Revival, the newest cookbook from Oxmoor House, celebrates all of these things we love about food in the South, written by the editors of Southern Living. As the book states, it’s all about “Southern Classics Reinvented for Modern Cooks.” We may not be bringing Tomato Aspic to a potluck, but we can take Heirloom Tomato Salad: a fresh, bright twist on the Southern classic. In this book, you’ll find 368 pages of mouth-watering, reinvented recipes and photos – from flaky Chicken Pot Pie like Mama used to make, to a tangy Praline Key Lime Pie that’s perfect for a ladies’ luncheon.
We’re giving away 10 advanced copies of this incredible Southern recipe book. Recipe Revival comes out on October 18, 2016, and can be pre-ordered on Amazon.com.
Tell us about a recipe that’s been passed down in your family, and what it means to you. Comment below for a chance to win. Official rules here.